Cajetan Dsouza has joined The Ambassador Mumbai as Food and Beverage Manager.
Cajetan carries an experience of more than 18 years and has worked with some of the best hospitality brands.
Before joining here, he was working with the Sarovar Group in the same capacity. Armed with a diploma in hospitality and an MBA in hospitality, he joined the Marriott group as an F & B assistant. Later he moved to ITC Parel. He also worked in Italy for a while before heading back to his motherland.
Cajetan Dsouza brings with him expertise in planning, forecasting & budgeting the revenues for the Food & Beverage Department. He has experience in enhancing revenue by re-organizing business direction towards profitability, visibility & growth.
An enterprising leader with excellent interpersonal, planning, communication, and problem-solving skills, Cajetan believes in the value of teamwork.
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