Click Hotels by Suba successfully acquires 35 new properties in India
In a major breakthrough for the hospitality segment following the COVID-19 outbreak, Click Hotels by Suba has successfully added 35 new properties…
Dhananjaai Singh appointed new General Manager at Vivanta New Delhi, Dwarka
The Indian Hotels Company Limited announced new appointments at its hotels in Delhi NCR. Dhananjaai Singh is the General Manager at Vivanta…
Subhash Goyal: This announcement is too late and too little. Already 10 million people have now become jobless
Subhash Goyal, President, Confederation of Tourism Professionals of India said, “This announcement is too late and too little.”
Souvagya Mohapatra: Any brand today can hardly afford to ignore the Indian market
Today’s Traveller interviews Souvagya Mohapatra, Managing Director of Atmosphere Hotels & Resorts for India, Sri Lanka, Nepal, and Bhutan to gain a…
Qmin food truck rolls out in Mumbai with popular, affordable, and delicious meals
IHCL food delivery platform, Qmin, has launched the Qmin Food Truck.
Chalet Hotels Ltd. ranks at 6th place, amongst India’s 50 Great Mid-Sized Workplaces 2021
Chalet Hotels Ltd, owner, developer, and asset manager of high-end hotels in key metro cities of India has made it to the…
Rahul Kumar appointed new Vice President at 2HUB
2HUB Pvt Ltd appoints Rahul Kumar as Vice President to spearhead its Brand Activation division. Rahul Kumar brings close to 25 years…
Not enough says TAAI on the new Relief Package by FM for Covid-19 for Travel and Tourism stakeholders
“We had expected that the Government undertakes our suggestions for more direct relief for our member stakeholders, so as to support and…
Riding on new technologies Noor Mahal aims to boost guest confidence amid Covid 19 pandemic
In its endeavor to incorporate a combination of cutting-edge technologies to improve customer confidence and ensure contactless hospitality for its guests, Noor…
Prasad Metrani appointed Director Culinary at Raffles Udaipur
Raffles Udaipur announced the appointment of Prasad Metrani as the Director of Culinary. With an illustrated career in culinary operations that spans…
