Food Voyager

Chef Ajay Chopra visits Academy of Pastry Arts Bangalore

The Silicon Valley of India witnessed a gala-day when India’s quirky, fun loving, and larger-than-life, acclaimed Chef Ajay Chopra visited the centre of Academy of Pastry Arts Bangalore on May. 

Everyone present was excited as Chef Ajay Chopra interacted with students.  He also tasted and appreciated dishes prepared by students and gave feedback, which served as a morale booster to students. Chef Ajay Chopra had a long discussion on pedagogy with faculty members and gave them a new perspective on teaching and brushed up their leadership skills. After the interactive session with the students, Chef Ajay went live on ‘Instagram’ to discuss problems faced by budding chefs and shared his solutions with them. During the day, there were food-tasting sessions as food prepared by culinary students was sampled. This was followed by lunch. For culinary students, it was an exciting time as food prepared by them was evaluated by celebrity Chef Ajay Chopra.

Chef Ajay Chopra will host Northern Flavours Season 2 where he will successfully explore the forgotten delicacies of North India in the shows second season broadcast on Living Foodz on 5th  June 2019.

Related posts

My favourite dish to cook during Navratri: Chef Jitendra Singh, Radisson Blu Plaza Delhi Airport

What is your favourite dish to cook during Navratri? we asked and pronto! India’s top Chefs shared their Favourite Dish to cook…

My favourite dish to cook during Navratri: Chef Avinash Jha, Radisson Blu Paschim Vihar

What is your favourite dish to cook during Navratri? we asked and pronto! India’s top Chefs shared their Favourite Dish to cook…

My favourite dish to cook during Navratri: Chef Vikramjit Singh Ahluwalia, Radisson Gurugram, Udyog Vihar

What is your favourite dish to cook during Navratri? we asked and pronto! India’s top Chefs shared their Favourite Dish to cook…

My favourite dish to cook during Navratri: Chef Ajay Khanna, Radisson Blu Faridabad

What is your favourite dish to cook during Navratri? we asked and pronto! India’s top Chefs shared their Favourite Dish to cook…

My favourite dish to cook during Navratri: Sr Exec Chef Ajit Bangera, ITC Grand Chola, Chennai

What is your favourite dish to cook during Navratri? we asked and pronto! India’s top Chefs shared their Favourite Dish to cook…

My favourite dish to cook during Navratri: Corp Exec Chef Rakesh Sethi, Radisson Hotel Group, South Asia

What is your favourite dish to cook during Navratri? we asked and pronto! India’s top Chefs shared their Favourite Dish to cook…

My favourite dish to cook during Navratri: Exec Chef Sandeep Pande, JW Marriott New Delhi

What is your favourite dish to cook during Navratri? we asked and pronto! India’s top Chefs shared their Favourite Dish to cook…

My favourite dish to cook during Navratri: Exec Chef Mihir Kane, Holiday Inn Jaipur City Centre

What is your favourite dish to cook during Navratri? we asked and pronto! India’s top Chefs shared their Favourite Dish to cook…

My favourite dish to cook during Navratri: Exec Chef Rakesh Goniyal, Taj Usha Kiran Palace, Gwalior

What is your favourite dish to cook during Navratri? we asked and pronto! India’s top Chefs shared their Favourite Dish to cook…

My favourite dish to cook during Navratri: Exec Chef Uchit Vohra, ITC Gardenia, Bengaluru

What is your favourite dish to cook during Navratri? we asked and pronto! India’s top Chefs shared their Favourite Dish to cook…