Howard Johnson By Wyndham Bengaluru Hebbal announced the appointment of Chef Daniel Kumar as its new Director of Food and Beverage.
With over a decade of experience, Chef Daniel’s hospitality journey includes some Indian and International names like Taj Hotels & Resorts, Le Royal Meridien, Hilton Hotels & Resorts, IHG, Radisson Hotels and Lalit Hotels & Resorts.
On the educational front, he holds a Bachelor’s degree in Hotel Management from Dr Ambedkar Institute of Management Studies Bangalore.
In this current role, Chef Daniel will spearhead all food and beverage operations including restaurants, bars, in-room dining, banquets, and meeting rooms. He will take care of menu engineering, problem resolution, revenue management, staff management, operations management, and event curation.
Howard Johnson Bengaluru Hebbal hotel is conveniently located near Manyata Embassy Business Park and just 35 minutes from Bengaluru Airport (BLR).
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