Executive Chef Jerson Fernandes receives the prestigious Guinness World Record

Chef Jerson Fernandes – Executive Chef at Novotel Goa Dona Sylvia resort — was recently awarded the ‘Guinness World Record’ for his contribution to the  ‘Largest Display Of Bread Varieties’ at the Brand-Culinary academy of India Institute- Hyderabad. It was a true moment of pride for him as an individual, as well as the hotel.

Chef Fernandes has been dedicated to maintaining top-class quality at the Novotel Goa Dona Sylvia Resort, and his expertise lies in creative live cooking, plate presentation and his ability to handle guests. With the MasterChef on board, you can be sure to have an unforgettable experience, in terms of aesthetics, as well as taste. 
Chef Jerson Fernandes has many other accolades to his credit. The expert that he is, 2019-20 has been a year of awards for him, Jerson was awarded the Star chef Award for 2019 by the Indian Federation of Culinary Association (IFCA) on 4th October, 2019 at the 8th edition of the International Chefs Conference held at Pullman-New Delhi. This is the first award of its kind on a national level to be won by Novotel Goa Dona Sylvia in the culinary arts field.  He was also recognised and awarded for the plating demo done on basic plating techniques for the young chefs present at the International Conference. This year, in January, he became the first chef from Novotel to be judging the worlds biggest young chef competition- The young chefs Olympiad-2020 at Goa’s IIHM, where young chefs from 56 countries participated in the same.
Jerson Fernandes was appointed as the Executive Chef by Novotel Goa Dona Sylvia Resort, last year. With an experience of over 12 years, the master of culinary delights has been associated with eminent chains, and now, he has gone on to add yet another feather to his cap. 

Related posts

Anika Gupta : Speak from the heart and act from the gut

Always ready to take the road less travelled, Anika Gupta, Director Development – Eurasia, Wyndham Hotels & Resorts tucks in 17 years…

Historic virtual JAPEX Live 2020 a success

For the first time in 30 years, the Jamaica Product Exchange (JAPEX) was held virtually and the 2020 edition proved to be…

Balbir Singh Vimal appointed as new Vice President and General Manager at Rosetum Group of Hotels

Balbir Singh Vimalhas been appointed as theVice President and General Manager at Rosetum Group of Hotels Balbir Singh has over 28 years…

Vivaah at Novotel – meticulously crafted for new age virtual weddings

India is known for its grand wedding ceremonies and to make it more special and exclusive; Novotel has introduced Vivaah at Novotel.

Rishi Neoge appointed as new Group General Manager at The Sai Leela Group

Rishi Neoge has been appointed as Group General Manager at The Sai Leela Group. In this new role he will be responsible…

Cygnett Hotels and Resorts is set to expand with 4 new properties across North India

Cygnett Hotels and Resorts announced that they are further expanding the brand to include 4 new properties in North India

Thomas Abraham joins vibrant Hyatt Regency Pune as the new General Manager

Hyatt Regency Pune & Residences is pleased to announce the appointment of Thomas Abraham as General Manager, in addition to his role of…

Attractive Ramada by Wyndham Jaisalmer Barmer Road set to open in 2021

With the new signing of Ramada by Wyndham Jaisalmer Barmer Road, JAH Developers Private Ltd, the New Delhi based real estate company…

Shobhit Sawhney appointed new General Manager of the luxurious Park Hyatt Hyderabad

Shobhit Sawhney has been appointed the new General Manager of Park Hyatt Hyderabad

Dev Thakur appointed as the new Director F&B, Sayaji Hotel Indore

Dev Thakur has been appointed as the Director of Food & Beverage at Sayaji Hotel Indore. He comes with over 15+ years…