Appointments

Nandan Manish Parab elevated to Director of Food & Beverage at the Hyatt Regency Dharamshala Resort

Hyatt Regency Dharamshala Resort
Hyatt Regency Dharamshala Resort

Nandan Manish Parab has been promoted from Food & Beverage Manager to Director of Food & Beverage at the Hyatt Regency Dharamshala Resort.

Nandan has been an integral part of the pre-opening team since October 2018. He is originally from Mumbai, Maharashtra and after finishing his studies at the University of Mumbai, his journey in Hospitality Industry started in 2008 as Management Trainee at the Le Royal Meridien Mumbai (Now Hilton Mumbai International Airport).

Nandan Manish Parab
Nandan Manish Parab

Over the span of 14 years of his career, Nandan has been associated with companies like Starwood Hotels, Lalit, Hyatt, and Marriott groups in the past.

His last assignment was with Sheraton Grand Bangalore Hotel at Brigade Gateway Bangalore as Assistant Food and Beverage Manager.

A fitness enthusiast and avid reader, Nandan loves to go for his morning run amidst nature.

“It has been a pleasure to learn and grow in this beautiful abode in the mountains. A big thank you to SHMS and Hyatt Regency Dharamshala Resort for recognizing my contribution to this promotion. I look forward to giving my best every day with this great team that is full of energy and passion. I am excited to delight and elevate the overall Guest experience of the Resort” – Said Nandan Manish Parab.

“General Manager Utsa Majumder on the promotion of Nandan Manish Parab said, “Nandan has been elevated to the position of Director of Food and Beverage at Hyatt Regency Dharamshala Resort, managed by Shanti Hospitality Management Services. He has been an integral part of the Resort since the pre-opening and has been an immense support to the organization. In addition to the daily operations and enhancing the overall Food and Beverage experience, Nandan will also be responsible for curating and driving our exclusive brand on the unique dining experiences, Wilderness.”

Read More: Appointments

Related posts

George Bennet Kuruvilla appointed General Manager of 277-key Ritz-Carlton, Bangalore

George Bennet Kuruvilla is newly appointed as the General Manager for the iconic and first 277- key Ritz-Carlton in India, located in…

Ayan Karmakar appointed new Food and Beverage Manager at Doubletree by Hilton Agra

Doubletree by Hilton Agra appoints Ayan Karmakar as Food and Beverage Manager. With a rich experience spanning over 13 years, Ayan Karmakar will…

Amit Mahajan appointed Chief Growth Officer at Cygnett Hotels & Resorts

Cygnett Hotels & Resorts announced the appointment of Amit Mahajan as Chief Growth Officer.

Pride Group of hotels announces promotions system-wide - 7 at senior-level

Pride Group of Hotels announced that it had conducted appraisals for all eligible employees. Over 233 employees have been considered and the…

Vincent Ramos elevated to Sr. Vice President - Goa IHCL

IHCL announced the elevation of Vincent Ramos as Senior Vice President – Goa.

Praveen Kumar appointed new General Manager at Bloom Suites, Ahmedabad

Praveen Kumar has been appointed as General Manager at Bloom Suites, Ahmedabad Praveen carries 17 years of experience and an extensive skill set…

Dhinender Kandpal appointed Food and Beverage at Aloft New Delhi Aerocity

Aloft New Delhi Aerocity is delighted to announce the appointment of Dhinender Kandpal as Food and Beverage Manager.

Karthick Bala Subramanian promoted to Food and Beverage Manager at Novotel Chennai SIPCOT

Novotel Chennai SIPCOT announced the promotion of Karthick Bala Subramanian as Food and Beverage Manager. In his new role, he will oversee…

Sujeet Singh appointed Director of Food & Beverage Holiday Inn New Delhi Mayur Vihar

Holiday Inn New Delhi Mayur Vihar announced the appointment of Sujeet Singh as Director of Food & Beverage.

Ojas Vagal appointed new Director Human Resources at The Ritz-Carlton, Bangalore

The Ritz-Carlton, Bangalore announced the appointment of Ojas Vagal as the Director of Human Resources.