Shri Raj Goswami elevated to Director of Restaurants & Bar at The Ritz-Carlton, Pune
Shri Raj Goswami, Director of Restaurants & Bar, The Ritz-Carlton, Pune
Chef Amit Sharma appointed as an Executive Sous Chef at Hyatt Ahmedabad
Chef Amit Sharma, Executive Sous Chef, Hyatt Ahmedabad
Arbind Kumar Singh appointed as General Manager at The O Hotel Pune
Arbind Kumar Singh, General Manager, The O Hotel Pune
Sheraton Grand Chennai elevates 2 key members - Akash Kushwaha & Manish Tiwari
Akash Kushwaha, Assistant Food and Beverage Manager, Sheraton Grand Chennai Resort & Spa
Jason Krimmel appointed as Vice President at International Norwegian Cruise Line
Jason Krimmel, Vice President, International Norwegian Cruise Line
Jenvie Peter joins Holiday Inn Mumbai International Airport as Operations Manager
Jenvie Peter, Operations Manager, Holiday Inn Mumbai International Airport
Savio Fernandes appointed Director of F&B at luxury Four Seasons Bengaluru
Savio Fernandes, Director of Food and Beverage, Four Seasons Hotel Bengaluru
Chef Cong Yong Li appointed as new Chef de Cuisine at Hyatt Regency, Trivandrum
Cong Yong Li, joins as Chef de Cuisine, at Hyatt Regency Trivandrum
Rajkumar Singh Kumpawat joins Clarks Safari as new Operations Manager for Jawai unit
Clarks Safari appointsRajkumar Singh Kumpawat as Operations Manager for its Jawai unit.
Akshay Varma appointed new Director Sales at Courtyard by Marriot Bengaluru Hebbal
Akshay Varma joins as Director Sales, at Courtyard by Marriot Bengaluru Hebbal
